Here’s how to develop functional snacks that restore and sustain energy levels to support active lifestyle consumers from the gym to the office.

Women’s health journey evolves through distinct stages—each with unique nutritional needs. See how brands can create tailored products for every life stage.

As the snack industry pivots toward healthier options, R&D is charged with innovating indulgence to meet consumers’ dual demands for indulgence and health.

Our solution makes it easy to formulate the protein-enriched baked goods today’s consumers are looking for and help your brand stand out as a leader in better-for-you bakery.

As consumer lifestyles continue to evolve, some food and beverage brands are taking a new approach to meet evolving needs through “complete nutrition" products.

While the kids of Generation Alpha are influenced by their Millennial parents, they diverge in some important ways. Here are seven things food manufacturers should know about Generation Alpha.

The COVID-19 pandemic has accelerated consumers’ interest in healthy eating—including eating less meat. Here’s a look at the data on how European consumers are eating today and what’s ahead in meat alternatives.

Here’s a look at what consumers are snacking on today, the growing interest in protein-fortified and sugar-reduced snacks, and other key snacking trends. 

Dairy protein remains the top protein choice for health- and nutrition-focused categories like sports and infant nutrition. Not only is it a high-quality protein, but extensive research behind dairy protein points to potential benefits ranging from weight management to immunity to healthy aging.