Industry Trade Show Outlook: Where We're Planning to Be in 2024
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News
See our latest news and information.
Glanbia Nutritionals' OptiSol® 1007 Wins Product Innovation Award
Glanbia Nutritionals' heat stable whey protein concentrate OptiSol® 1007 recently won the Product Innovation Award for its outstanding functional properties at…
How to Formulate the Perfect Bar
We asked our Glanbia Nutritionals R&D team to share some expert tips on protein bar formulation—for the best taste, texture, shelf life, and more—based on…
Supplier of the Year
Schreiber Foods has named Glanbia Nutritionals its 2021 Supplier of the Year. This is the second time Glanbia has won the prestigious award in recent years.
Glanbia Nutritionals Launches TechVantage™ at Vitafoods Europe in Geneva
TechVantage™ functionally optimised nutrient technologies platform provides improved functionality within supplement, beverage and food products.
Glanbia Nutritionals Invests €1.4 million in Research and Development Facility
Food and beverage brands will be able to meet and collaborate with nutritional experts.
Innovation and Expertise Showcased by Glanbia Nutritionals at FiE
Glanbia Nutritionals will be exhibiting at the in-person event Food Ingredients Europe (FIE) at the Frankfurt Messe in Germany from 30 November to 2 December…
Glanbia Nutritionals Named No.1 in Greater Suzhou Best Employer Competition
We are delighted to share the news that, for the third consecutive year, Glanbia Nutritionals has achieved the designation of Greater Suzhou Best Employer!
MWC Receives 2021 Dairy Foods Dairy Plant of the Year Award
Dairy Foods magazine has named MWC, a state-of-the-art cheese and whey plant in St. Johns, Michigan, the recipient of the 2021 Dairy Foods Dairy Plant of the…
MWC Wins ‘ProFood World Magazine’ 2021 Manufacturing Innovation Award
MWC has won the prestigious “ProFood World Magazine” 2021 Manufacturing Innovation Award for its new cheese processing and whey drying facility in St. Johns…