Latin America’s $14 billion functional beverage market continues to expand as more consumers reach for products that offer health benefits in a convenient format.¹ Discover the top functional beverage trends in Latin America and the ingredients to meet these needs.

The sports nutrition industry, once narrowly targeted towards elite athletes and bodybuilders, is expanding to reach new markets. As the baby boomer generation ages, active lifestyle trends grow, and more and more health-conscious consumers look for convenient products that suit their health needs and “new normal” schedules, the market for sports nutrition has broadened. 

Plant-based proteins continue to be in high demand among consumers, with 2021 on track to be a year of ingredient and product innovation. Check out the 2021 trends in plant-based proteins—plus key takeaways for manufacturers.

When Kraft Mac & Cheese reformulated to exclude artificial colors, flavors, and preservatives, we had to admit that clean label had gone mainstream. As the meaning of clean label continues to expand, simply removing undesirable ingredients may no longer be sufficient to satisfy consumers—especially for dairy products.

As European consumers seek to balance the desire for indulgence with healthy eating, what they’re looking for in snacks is changing.

Active consumers are becoming increasingly aware of how important certain micronutrients are to keeping them healthy and feeling their best. Here’s a look at which micronutrients these consumers are looking for and how they help support a healthy, active lifestyle.

Plant-based milks are more popular than ever, with manufacturers offering a steady stream of innovative, tasty, and healthy products to meet this demand. Here’s a look at what’s going on in the plant-based milk category and how these products are appealing to consumers.