Dairy Foods magazine has named MWC, a state-of-the-art cheese and whey plant in St. Johns, Michigan, the recipient of the 2021 Dairy Foods Dairy Plant of the Year Award. 

MWC has won the prestigious “ProFood World Magazine” 2021 Manufacturing Innovation Award for its new cheese processing and whey drying facility in St. Johns, Michigan. MWC will be honored with the award at PACK EXPO Las Vegas in September 2021.

Food and beverage brands will be able to meet and collaborate with nutritional experts.

Schreiber Foods has named Glanbia Nutritionals its 2021 Supplier of the Year. This is the second time Glanbia has won the prestigious award in recent years.

TechVantage™ functionally optimised nutrient technologies platform provides improved functionality within supplement, beverage and food products.

Glanbia Nutritionals brings together expertise from across the nutritional landscape in a portfolio of solutions designed to create breakthrough consumer products.

Glanbia’s Bioferrin^® Lactoferrin provides a gentle, more bioavailable and safe delivery of iron to the body.

Glanbia Nutritionals solves for better performance—nutritional, functional and operational. Inside every food, ingredient and service we offer is a promise to keep people healthy and strong. We keep that promise by finding new ways to make food that performs better.