Early Life

BarHarvest Pea Protein is designed to deliver protein fortification in emerging plant-based bar, cereal, and snack applications without negatively impacting texture, taste and shelf life. Delivers a variety of textures while minimizing the dryness, brittleness and hardness over shelf life commonly associated with plant proteins. Ideal for bars, cookies, and other baked goods. 

BevFlax Solutions combine excellent stability and a smooth mouthfeel with the exceptional nutritional value of protein, fiber, and ALA Omega-3. Our MeadowPure® sorting and selection system and MicroSure® Plus post-milled heat treatment ensure flaxseed's natural components are protected from oxidation, preserving nutrition and flavor while providing ready-to-eat safety for a shelf life of two years. Ideal for powder drink mixes and ready-to-drink beverages.

BevFlax XtraSmooth is a finely milled, whole-seed flax flour specifically designed to deliver all the nutritional benefits of whole-seed flax with an exceptionally smooth mouthfeel. Naturally rich in protein, fiber, and Omega-3 ALAs, BevFlax XtraSmooth is ideal for shelf-stable plant-based beverages.

SnackFlax Solutions provide excellent nutrition and texture with a balance of ALA Omega-3 fiber, protein and superior flavor. Our MeadowPure® sorting and selection system and MicroSure® Plus post-milled heat treatment ensure flaxseed's natural components are protected from oxidation, preserving nutrition and flavor while providing ready-to-eat safety for a shelf life of two years. SnackFlax Solutions are minimally processed, free of chemicals and are easy to incorporate into a variety of bars and snacks.  

Whey protein isolates (WPIs) and concentrates (WPCs) that enable 100% whey formulations, minimize bar hardening and extends the shelf life of nutritional bars. It’s an excellent source of high-quality protein that gives bars a clean flavour and a long-lasting, chewy texture.

Milk protein concentrates and isolates (MPC's & MPI's) designed to extend the shelf life of nutrition bars and minimize bar hardening. Truly Grass Fed™ option available. They’re an excellent source of high-quality protein with a short texture and a clean flavour profile.

Our BarPro 100 series was specifically designed and optimised for extrusion, delivering a range of exceptional starch-like textures without the inclusion of high quantities of starch making it ideal for use in extrusion. 

Protein fortification ingredient systems specifically for use in aseptic, hot fill and cold fill processing, providing exceptional nutritional attributes and functional benefits to high acid beverages (protein waters, functional juices, energy drinks, electrolyte beverages). Benefits include superior clarity, less astringency, and improved processing with better dispersion. 

Ideal for bar and snack inclusions, delivering exceptional texture and a hearty crunch to a product throughout shelf life, creating a delightful eating experience. Clean dairy flavour requiring no masking. Visually appealing with consistent shape, size and light colour appearance. Contains greater than 74% high quality milk protein for an extra protein boost 

A range of functional dairy protein ingredients that improve product processing and flavor, enhance creaminess and texture and support clean label initiatives. Our OptiSol 1005 and 1007 are advanced whey protein concentrates that allow for increased protein levels in high heat processed applications.

Learn more about OptiSol® 1007 Learn more about OptiSol® 1005

A functional protein solution designed for bakery applications that delivers superior texture and flavour. OvenPro Sweet Goods can be used as a flour replacer or the sole protein source in a range of bakery applications allowing for high protein or source of protein claims. An excellent solution for cookies, muffins, brownies, scones, biscuits, pancakes, waffles, and batters.

A unique patent-pending technology allowing for the creation of high protein yogurt products, beyond anything available on the market today. A combination of process and ingredient, it allows for different textures and fermented dairy formats (spoonable, spreadable, and drinkable). Available as functional whey and milk protein.

NutraShield microencapsulated nutrients have a protective coating called a matrix applied around the nutrients core. The matrix keeps the active ingredient locked in and stabilized.

Microencapsulation enhances the impact and function of nutrients in a variety of ways, including masking odors and flavors, improving stability, controlling color intensity, converting oils to powders and delaying the release of nutrient. These ingredients are commonly used in dietary supplements, bars, cereals, snacks, powder drink mixes, beverages, infant nutrition, and medical food, to name a few. Methods used include core and shell encapsulation and matrix encapsulation.

GranulPlex granulated nutrients are formed through creating single particles from multiple small and large particles. 

Granulation allows for improved instantization, providing a significant improvement in dispersibility. It also allows for a better performing compressible powder. The result is a free flowing powder that allows for uniform fill in the dies and its cohesive properties promote tablet hardness and minimizes friability. Ideal for use in supplement tablets, chewables and effervescents. 

UniTrit triturated nutrients are standardized on a carrier for homogeneous delivery of nutrients.

Trituration allows for easier distribution in the final blend and for ease of scaling. Triturated Nutrients can be customized to any level of active to carrier ratio or percentage. The process ensures correct dosage and prevention of costly overages and errors. Ideal for dietary supplements and foods.