For this month’s flavor inspiration, learn how lemon, thyme, and caramel combine for an elevated and truly delightful flavor experience.

With retail ice cream sales up from the new stay-at-home lifestyle, manufacturers may be wondering how to keep their captive audience engaged. From new flavors like Ruby Cacao to functional CBD ice creams, check out the coolest ice cream trends this holiday season.

While convenience, affordability, and taste will continue to be important aspects of bakery products for consumers, health is driving the bakery trends for 2024.

With the pandemic lockdown increasing consumer demand for cheese, brands are responding with new products to meet their needs—especially for health and sustainability.

Though most closely associated with snacking, protein bars can also be a breakfast solution—particularly for consumers in a hurry. Learn how to formulate a protein bar that’s just right for breakfast time.

The expanding dairy market has grown to include plant-based dairy and, more recently, dairy made through cellular agriculture—promising something for everyone and more choices than ever before.

From sponsoring eSports events to formulating products just for gamers, learn how major food and beverage companies are engaging with the eSports market—including their strategies for connecting with gamers and the types of products they’re selling.

Fortification of dairy alternatives with calcium is essential, especially when dairy milk is not an option in early life. Learn about some of the issues associated with low calcium intake and ingredient solutions to boost your dairy alternative.