There are many benefits that can be achieved through microencapsulation. Knowing when to use this technology is key to formulating products that will be successful in the market.

The snack food market continues to grow as food and beverage manufacturers work to bring products to market that snacking consumers really want. Good flavor tops the list of desired characteristics for snack food aficionados

March is National Nutrition Month and the perfect time to review the Dietary Guidelines and the ways manufacturers can help consumers meet these dietary goals. For some nutrients, underconsumption is the problem—for others, it’s overconsumption. Here’s a look at strategies manufacturers can use to get consumers’ nutritional health back on track.

National Nutrition Month is more relevant than ever as Americans seek sound nutrition information that can help them manage their weight and health conditions. Explore the history of National Nutrition Month, the key recommendations for healthy eating patterns, and the five nutrients of public health concern.

A surge in health & wellness trends, compounded by the pandemic and an increasing nutrition awareness, are driving many consumers to explore foods & beverages that offer additional health benefits. Fortified and functional foods continue to grow and a nutrient-dense premix solution provides an opportunity to differentiate your product on the shelf.