MWC has won the prestigious “ProFood World Magazine” 2021 Manufacturing Innovation Award for its new cheese processing and whey drying facility in St. Johns, Michigan. MWC will be honored with the award at PACK EXPO Las Vegas in September 2021.

Did you know January 29th is National Corn Chip Day? Learn about the history of the beloved corn chip and how you can have fun celebrating corn chips with Frito Pie, Walking Tacos, and more!

From Creole cuisine to refrigerated trucking, the food industry wouldn’t be where it is today without the creativity, ingenuity, and hard work of countless black innovators throughout history. In celebration of Black History Month, here’s a look at some inspiring black innovators who have impacted how food is grown, processed, distributed, and prepared in our country.

Schreiber Foods has named Glanbia Nutritionals its 2021 Supplier of the Year. This is the second time Glanbia has won the prestigious award in recent years.

Glanbia Nutritionals has acquired PacMoore Processing Technologies (PPT) in Mooresville, Indiana as well as its R&D facility in Gridley, Illinois for $53 million.

Glanbia Nutritionals has acquired Sterling Technology, a US-based leading manufacturer of dairy bioactive solutions derived from bovine colostrum, for $60 million plus deferred consideration.

Glanbia Nutritionals partners with Ixoreal Biomed Inc. to optimize its KSM-66^® Ashwagandha, highly concentrated root extract with NutraShield™ Technology, to provide functional and application dosage improvements.

What makes the new Glanbia Nutritionals better for you?

Glanbia Nutritionals’ new OvenPro™ provides customers a series of ingredient solutions that functionally improve the nutrition, flavor, texture and stability of baked goods while allowing for high levels of protein and fiber, and low levels of sugar and net carbs.