With in-demand ingredients and the most functional formulations, our innovations help customers consistently lead the market.

At Glanbia Nutritionals, our primary focus in research and development is addressing your biggest pain points and challenges. While we’ve seen and overcome many obstacles in the last 30 years, we don’t approach our customers with assumptions. We listen.  We pay attention.  We make your challenges our challenges, and most importantly, we work side-by-side with you to find solutions.

Learn about some of our recently adopted strategies aimed at making our supply chain even better.

New Whey Protein Isolate Opens the Door for Clear Citrus/Berry Protein Powder Drinks.

MWC, a $470 million state-of-the-art cheese and whey plant in St. Johns, Michigan, began receiving milk on October 20 from local farmers, marking the first day of operations for the facility and beginning the commissioning phase.

Essential dairy workers are busier than ever producing a variety of dairy products for consumers, as well as dairy ingredients that manufacturers need for their products. Here we take a deep dive into a high-use dairy ingredient: whey protein. From protein bars to sports nutrition shakes to meal replacement RTD or RTM, you might be surprised at all the ways this nutritious, functional ingredient is being used!

Do you know all the steps food service workers are taking to protect diners from COVID-19? As restaurants reopen, #essential food service workers are hard at work reconfiguring customer seating, cleaning and sanitizing high-touch surfaces, and more to keep diners safe and meet regulations. Here we celebrate our #essential food service workers who are faithfully serving our communities during these difficult times.

Glanbia Nutritionals, a wholly-owned subsidiary of Glanbia plc, is pleased to announce that it has agreed to acquire Foodarom, a Canadian-based custom flavor designer and manufacturer servicing the food, beverage and nutritional product industries with turn-key flavors and formulation support.

The final recommendations are in from the Dietary Guidelines Advisory Committee. Check out the key role dairy will play in the new Dietary Guidelines for Americans for 2020-2025.