Glanbia Nutritionals’ OatPure™ gluten free production protocols have been recognised as the standard of excellence by the European gluten free industry, with official acknowledgement from three of Europe’s most influential coeliac societies.

It’s been well documented that consumers are experiencing deficiencies in iron with the World Health Organization stating that iron is the number one micronutrient deficiency worldwide¹. There is a variety of iron supplements on the market, however, there’s one major problem that comes with taking many iron supplements: irritation & discomfort.

Glanbia Nutritionals is pleased to present the three latest egg replacement systems in the OptiSol® range.

Come see our innovative millennial snack prototypes at Food Ingredients Europe, stand 08.0J31 in Frankfurt, Germany, from November 28th-30th.

We are pleased to announce our partnership with Aurea Biolabs a subsidiary of Plant Lipids, an innovative company focused on nutraceutical product development, extraction, isolation and formulation of bioactive ingredients from nature.

Strategic partners finalized for Michigan facility.

In recognition of National Nutrition Month, enjoy two delicious recipes that put a spotlight on chia seed, one of our favorite superfoods and supertrends. The ancient Mayan’s thought the same – chia is Mayan for “strength.”

Consumers strive for more health-conscious lifestyles, and products with whole grains, protein, and high fiber fulfill their needs for fueling their lives with better nutrition.

Glanbia Nutritionals Procurement is helping our customers stay competitive by taking strategic sourcing, market intelligence and supply assurance to a whole new level.