The 2023 European functional beverage market is focusing on consumers’ top needs such as energy and immunity support. However, consumer interest in other functional benefits, as well as natural ingredients, is on the rise.
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Active Women Bioactives
Featured ContentBioactive ingredients to support the nutritional needs of active women.
A New Kind of Cheese Buff
Featured ContentWhat if we told you we had a high protein, clean label, zero sugar solution for post-workout recovery? Then, what if we told you it was CHEESE? Cheese can be the next post-workout recovery super snack, but we want to hear your thoughts.
I Scream, You Scream: July is National Ice Cream Month
Featured ContentNational Ice Cream Month is here again, giving Americans a chance to celebrate with friends and family and cool down with their favorite ice cream. This July, explore how ice cream began, along with the state of the industry today and growing trends.
There is no one-size-fits-all diet. Individuals don’t all have the same dietary needs, and their bodies don’t always respond the same way to the same foods. Personalized nutrition is a systems biology approach to designing a customized diet based on an individual’s specific needs. It evaluates factors such as genetics, gut microbiome, metabolism, body metrics, and lifestyle.
Developing Private Label Vitamins that Stand Out
Featured ContentAs budgets tighten due to economic effects of the COVID pandemic, more consumers are turning to store brands—including private label vitamins, minerals, and supplements—to save money. Learn what’s important to these consumers and how companies can make their private label products stand out on the shelf.
This guide explores the effects of COVID-19 on consumer perceptions around health—both physical and mental—as well as on global trends in functional foods and supplements. It also looks at what ingredients it takes to develop immune-support products that meet today’s needs, using vitamins, minerals, botanicals, and more, while keeping in mind consumers’ continued interest in sustainability.
This guide is for US dietary supplement, functional food & beverage manufacturers and marketers. It is designed to introduce the regulatory framework of dietary supplements related to immune health. It’s objective is to present readers a brief on ingredient trends, frame current US guidelines on nutrient content claims, health claims, and structure/function claims for dietary supplements, and offer formulators, manufacturers, and marketers key considerations when designing immune-support positioned products.
The gummy format continues to grow in popularity as more consumers embrace non-pill formats that work for their lifestyles. Here’s a look at five key insights for supplement manufacturers interested in this growing segment.