Menu
Consumers want to get more nutrition directly from their food...and cheese offers a natural source of protein that consumers understand and trust! Higher protein snacks are more important now than ever with 55% of U.S. households now reporting that high protein is an important attribute to consider when buying food1.
Working with us makes it easier and tastier to incorporate a variety of plant-based ingredients into great tasting frozen products. Explore the possibilities of incorporating clean-label plant-based ingredients that boost protein and fiber in dairy ice cream or plant-based frozen desserts.
Achieve advanced creatine performance with less degradation. From ready-to-mix to acidic pH ready-to-drink, your sports nutrition beverage opportunities are endless.
Learn what’s driving the top US functional beverage trends and how new approaches to energy and hydration are creating growth opportunities in the market.
Stay ahead in the fast-evolving nutrition bar industry with our nutrition bar market trends update, supported by our unique expertise in nutrition and health ingredients.
The leader in high-yield 65% glycerol powder
Get back to the basics with Bare Flavors. Bare Flavors address the growing trend towards label transparency.
Heat stable concentrated whey protein for Low Acid Neutral pH Beverages.
A uniquely optimized, highly concentrated powdered form of glycerol delivering next-level hydration and next-gen product potential.