Consumers’ growing interest in health and wellness is being met with some exciting innovations in fortified water. Discover the top fortified water trends for 2023 and see why fortified water is so appealing to consumers.
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I Scream, You Scream: July is National Ice Cream Month
Featured ContentNational Ice Cream Month is here again, giving Americans a chance to celebrate with friends and family and cool down with their favorite ice cream. This July, explore how ice cream began, along with the state of the industry today and growing trends.
There is no one-size-fits-all diet. Individuals don’t all have the same dietary needs, and their bodies don’t always respond the same way to the same foods. Personalized nutrition is a systems biology approach to designing a customized diet based on an individual’s specific needs. It evaluates factors such as genetics, gut microbiome, metabolism, body metrics, and lifestyle.
Why Calcium and Vitamin D Aren't Enough
Featured ContentWhile calcium and vitamin D remain a popular combination for bone support, these two nutrients are not enough to ensure healthy bones. Explore how bone health is gaining traction outside of supplements and learn which other nutrients are essential for bone health.
Oats: The Everyday Supergrain
Featured ContentTraditionally known as a healthy breakfast staple, oats are now making a splash in the dairy alternative category. Here’s a look at the history of this superfood grain, its important health benefits, and the latest innovations in oat-based products.
Consumers are turning to snacks to try out new and interesting flavors. See what’s grabbing their attention right now and explore the top emerging flavor trends in snacks.
These global breakfast trends reflect innovation in ingredients, nutritional formulation, flavor, and more. Check out the exciting ways the cereal category is evolving!
What are MCTs?
Featured ContentTriglycerides are a type of fat found in the blood and a source of energy for the body. Triglycerides can be divided into three different types, depending on the chain length of the fatty acid chain. Here we’ll focus on medium chain triglycerides.
The Food and Drug Administration (FDA) has changed the regulations for the nutrition and supplement facts panels in order to combat some of the health problems in the country and provide people with better nutrition information. Its goal is “to assist consumers in maintaining healthy dietary practices."