On April 18th, members from across the Glanbia Nutritionals organization attended the 2024 World Cheese Championship banquet held at this year’s CheeseCon in Milwaukee, Wisconsin in honor of contest champions. 

We’re delighted to announce a methane-reduction program opportunity for producers in Idaho. 

We developed a significant flavor innovation to lower carbohydrate count, optimize flavor delivery and improve protein levels.  Our new flavor technology, CarbOUT™, reduces carbohydrates 50-100% and increases protein 10+%.  

Glanbia Nutritionals is excited to announce access to Truly Grass Fed, a line of premium authentic grass fed dairy products.

Glanbia Nutritionals solves for better performance—nutritional, functional and operational. Inside every food, ingredient and service we offer is a promise to keep people healthy and strong. We keep that promise by finding new ways to make food that performs better. 

At Glanbia Nutritionals, we create nutritional and functional ingredient solutions for the food, beverage, supplement and animal nutrition industries. Our broad portfolio of functional ingredients, state-of-the-art processing facilities and proven innovation capabilities, can help you address any product or nutritional challenge.

Glanbia Nutritionals is offering the unique opportunity to meet our experts at an Innovation Clinic during the FIBO exhibition on April 6-7 in Cologne, Germany.

We created BevWise® A-120W with one purpose:  To deliver a clean label solution for optimal protein content, flavor expression, stability and clarity in high-acid beverages.

In honor of National Grilled Cheese Month, we'd like to share our favorite grilled cheese recipes using Glanbia's rich, creamy Havarti. It is the perfect ingredient for the perfect grilled cheese. Our Havarti is produced at our Blackfoot, Idaho facility and is ready for your enjoyment. Bon Appetit!