Sulfur

Sulfur is found in tissues high in protein and is a constituent of collagen, the protein in connective tissues, bones, teeth and keratin. Sulfur’s role is to ensure the strength, shape, and hardiness of these tissues. Sulfur also forms bile acids for the digestion and absorption of fat and helps convert fats, carbohydrates and proteins to energy. It helps cells use oxygen and aids in blood clotting.