Glanbia’s industry-leading nutritional solutions help both serious athletes and everyday enthusiasts build muscle, accelerate recovery and increase endurance. Our wide range of dairy-based, plant-based and functional proteins offer superior functional properties—like flavor, solubility and heat stability—and excellent nutritional support for muscle building and recovery.

Glanbia Nutritionals solves for better performance—nutritional, functional and operational. Inside every food, ingredient and service we offer is a promise to keep people healthy and strong. We keep that promise by finding new ways to make food that performs better. 

At Glanbia Nutritionals, we create nutritional and functional ingredient solutions for the food, beverage, supplement and animal nutrition industries. Our broad portfolio of functional ingredients, state-of-the-art processing facilities and proven innovation capabilities, can help you address any product or nutritional challenge.

We created BevWise® A-120W with one purpose:  To deliver a clean label solution for optimal protein content, flavor expression, stability and clarity in high-acid beverages.

Glanbia Nutritionals’ revolutionary BevEdge™ Pea Protein honored in IFT Awards Celebration in Las Vegas.

Glanbia Nutritionals brings together expertise from across the nutritional landscape in a portfolio of solutions designed to create breakthrough consumer products.

Glanbia’s Bioferrin^® Lactoferrin provides a gentle, more bioavailable and safe delivery of iron to the body.

Dairy Foods magazine has named MWC, a state-of-the-art cheese and whey plant in St. Johns, Michigan, the recipient of the 2021 Dairy Foods Dairy Plant of the Year Award. 

Glanbia Nutritionals' quality philosophy is aligned with the points addressed in the recent Nutraceuticals World article which identifies twelve key points to consider when selecting ingredient and manufacturing partners.